Share this recipe

This perfect light summer meal will have you coming back for more! Although the ingredient combination may seem a bit strange, we can assure you that this salad will be a taste explosion in your mouth!

Smoked Beef & Peach Salad

5 from 1 vote
Recipe by Anna Muller Course: Starter, MainDifficulty: Easy



This salad will hit the spot on a warm summers day!


  • 1 Small pack frilly green lettuce leaves

  • 250 ml Roasted red pepper slices

  • 150 g Smoked beef slices, cut into thin strips

  • 1 x 425 g Can peach slices, drained

  • 250 ml Basil leaves, coarsely torn

  • 180 ml Bought light yoghurt and herb salad dressing


  • Arrange the lettuce on a salad platter and top attractively with the rest of the ingredients.
  • Drizzle with the dressing and serve.

Did you make this recipe?

Tag @ILoveCooking_za on Instagram and hashtag it #ilovecooking

Like this recipe?

Follow us @ILoveCooking_za on Pinterest

Did you make this recipe?

Like us on Facebook

Share this recipe

Leave a Reply

Your email address will not be published. Required fields are marked *